Agustín-Salazar, S., Gámez-Meza, N., Medina-Juárez, L.A., Soto-Valdez, H., & Cerruti, P. (2014).From Nutraceutics to Materials: Effect of resveratrol on the stability of polylactide. American Chemical Society. Sustainable Chem. Eng. Vol. 2, 1534−1542. DOI: 10.1021/sc5002337
Becerra Dórame, M.J., Martínez Córdova, L.R., Martínez Porchas, M., Hernández López, J., López Elías, J.A. and F. Mendoza Cano. (2014). Effect of using autotrophic and heterotrophic microbial-based-systems for the pre-grown of Litopenaeus vannamei, on the production performance and selected haemolymph parameters. Aquaculture Research, 45 (5): 944-948. doi: 10.1111/are.12033
Cárcamo-Arechiga, N., Hernández-López, J., Grijalva-Chon, J., Varela-Romero, A., López-Torres, M., Medina-Juárez, L. (Octubre, 2014). Efecto de la temperatura sobre la actividad de los mecanismos del sistema inmune en Litopenaeus vannamei inoculados con WSSV. Revista Iberoamericana de Ciencias. Vol. 1 No.5. ISSN 2334-2501.
García-Galaz, A., Gutiérrez-Millán, L.E., Valdez, M.A., Acedo-Félix, E., Burgos-Hernández, A., López-Torres, M.A., & Burboa-Zazueta, M.G. (2014). Antiproliferative and antibacterial activity evaluation of red microalgae Rhodosorus marinus. African Journal of Biotechnology Vol. 13(43), pp. 4169-4175. http://dx.doi.org/10.5897/AJB2014.13943
Minjarez-Osorio, C., González-Félix, M.L., Perez-Velazquez, M., (July/August 2014). Totoaba: Endangered Fish Species Has Aquaculture Potential In Mexico. The Global Aquaculture Advocate, Vol. 17, Issue 4, 44-46.